Ku Ding tea, also known as "Bitter Tea," is a very unique Chinese tea. It does not fall into any tea categories of Green, Black, Oolong or White tea, which are all made from the leaves of Camellia Sinensis. It is made from the leaves of the holly category of Ilex.
Kuding Tea is able to disperse wind-heat, clear the head and the eyes, alleviate thirst, invigorate digestion, keep up the spirits, resolve toxins, and reduce inflammation as well as what is regarded today as its ability lower blood pressure and blood lipids.
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